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Vegan Cooking Guide

Edible Ethics

Founded by Lucy Johnson, an ex Vegan Chef + Digital Nomad
Vegan Since 2015

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edibleethics

Calling all chickpea lovers 🌿 Have you ever tr

Calling all chickpea lovers 🌿 Have you ever tried Socca Pizza? Also known as farinata flatbread, this crispy + gluten-free pizza base made using chickpea (gram) flour originates from Italy. It is really quick + easy to make and can be topped with pretty much anything. I like smothering mine in harissa marinated jackfruit. Recipe link in bio! Buon appetito! 😋 #soccapizza #veganandglutenfree #veganpizzarecipe #glutenfreepizza #veganrecipeblog #vegansocca #chickpearecipe #chickpeaflour #gramflour #jackfruitrecipe #harissa #veganblogger #veganfoodinspo #veganchef #exchef #veganfoodie #veganrecipes #edibleethics #socca #pizzarecipe #veganpizza #glutenfree #plantbased #chef #recipe #vegan #foodie #veganitalian

My goals in life: • Eat tasty food • & eat mor

My goals in life:
• Eat tasty food
• & eat more tasty food #veganberlin #veganfoodblogger #veganfoodblog #edibleethics #eatvegan #travelvegan #travellingvegan #veganinberlin #vegangermany #vegandigitalnomad #veganlife #veganbloggersofig #veganfoodislife #tastyfood #foodiesofig #veganfoodies #digitalnomad #veganwoman #femalenomad #alwayseating #vegan #plantbased #travel #nomad

Hi Berlin, it’s good to be back 🌞 I’ve alw

Hi Berlin, it’s good to be back 🌞 I’ve always felt at home in your streets. Whether it’s the awesome array of vegan food provided, the friendly people you contain, or simply the feel of your energetic atmosphere. I love you Berlin 💕 #berlin #iloveberlin #happysaturday #veganberlin #vegandigitalnomad #veganblogger #veganbloggersofberlin #vegangermany #digitalnomad #nomad #vegannomad #vegantraveller #vegantravel #travelvegan #traveller #happy #berlinmemories #veganfood #veganinspo #veganblog #plantbased #travelgram #traveltheworld #travelberlin

I often find myself wandering, ‘what if...?’

I often find myself wandering, ‘what if...?’ ‘What if I hadn’t given up cheffing...?’
‘What if I’d continued putting on supper clubs...?
‘What if I’d stood up for myself in kitchens more...?’ But I will never be able to truly know the answer to any of these questions. What I do know is that I still love food - cooking and eating it! And that through my explorations I’ve been able to learn more about food than I could have by staying in one place. I may have lost a lot of my technical cheffing abilities, but I’ve learnt loads more about taste, different cuisines, and my own creativity. Do you have any ‘what if...?’ moments? - photo from one of my old vegan supper clubs in London (April 2018) #whatif #careerchange #veganchef #foodthrowback #supperclubs #vegansupperclub #plantbasedchef #exchef #plantbasedfoodies #veganfoodies #edibleethics #veganlife #digitalnomad #veganlifestyle #vegandigitalnomad #cheflife #vegan #veganfood #plantbased #throwback #veganinspiration

Yummy Vegan Pad Thai Get those chopsticks out 🥢 This Vegan Pad Thai recipe is super quick and easy to make, and has all the tang and sweetness needed to keep your tastebuds tantalised on a weekday. I like to use a Vegan Chicken (like @this.uk or @nakedgloryuk) in my Vegan Pad Thai. But you can leave out if you aren’t a fan of vegan meats! Recipe link in bio! #veganpadthai #veganpadthairecipe #padthairecipe #noodles🍜 #veganthai #edibleethics #veganthaifood #veganrecipes #veganfoodblogger #veganfoodblog #veganbloguk #veganfoodies #veganasianfood #veganasia #veganfoodinspo #veganfood #veganrecipe #eatvegan #freshingredients #noodlerecipe #padthai #vegan #plantbased

Quickest way to my heart... an Oat Milk Flat White

Quickest way to my heart... an Oat Milk Flat White As long as it isn’t Oatly of course. Boycotting the hell outta them cause I care about 🌲🌳🌴🌿 For any of my UK followers, Cambridge is fast becoming an awesome vegan hub. And I recommend @thrivecambridge as an awesome place to work. #oatflatwhite #oatmilkcoffee #vegancambridge #veganukshare #vegancoffee #veganflatwhite #nooatly #wafh #remotework #workremotely #veganfood #veganshare #veganrestaurant #oatly #oatmilk #plantmilk #veganmilk #coffeeforlife #waytomyheart #coffee #work #remote

This time last year I ended my journey in Vietnam.

This time last year I ended my journey in Vietnam. & what an incredible journey it was. I started my first ever business whilst living in Vietnam. I’d always had business ideas but was too scared to act on them. I was in a relationship with a guy who was a doer & he convinced me to start this particular business with him. Unfortunately it put a massive strain on our relationship and we ended up stopping the business. I learn a lot though. Mostly about myself and how to trust in my own abilities. I now run my own businesses. This time I am stronger and more confident in my self 🌱 #veganbusinesswoman #femalebusinessowners #womenownedbusiness #vietnammemories #throwback #selflovejourney #selfmade #businessownerlife #veganbusiness #veganbusinessowner #veganceo #plantbasedrestaurant #veganrestaurant #veganstartup #selflove #femaleconfidence #empoweringwomen #empowerment #vegan #ceo #business #plantbased #vietnam #chef #veganchef

Fluffy Vegan Spelt Rolls One of these spelt flour

Fluffy Vegan Spelt Rolls One of these spelt flour companies should hire me for PR already, I go on about it enough 🤣 I swear it’s a magical ingredient. And as a bread lover, it’s a life saver. When I found out I couldn’t eat breaded products anymore because of the pain it caused me, I nearly cried. So I tried my hand at gluten-free baking. I had some wins, and many fails. Whilst my sweet cakey recipes work well with gluten-free flour, bread is best with gluten - obviously! I then discovered ancient grains, spelt being one of them. Eaten in moderation, I don’t get any of the issues I had with normal wheat flours. And I’ve discovered just how tasty it is, it adds a whole new level to my baking!
(Please note, I’m not celiac and I do not recommend spelt to celiacs - it is still gluten!) These spelt rolls came out super crispy on the outside and fluffy and soft on the inside. The perfect accompaniment to a vegan fried egg - I’m working on it, promise 😉 I’ve found that spelt reacts much quicker than most other flours, so watch over it when it’s rising - it may rise sooner than you expect! Recipe link in bio - happy bread making 🍞 #speltbread #speltflour #speltrolls #speltrecipe #lowgluten #veganrolls #newveganrecipe #edibleethics #breadrecipe #veganbread #veganrecipes #newrecipe #eatvegan #plantbasedfoodies #breadmaking #breadbaking #veganbaker #veganinspo #spelt #vegansofig #veganblog #foodblog #blogger #recipeblog #vegan #plantbased #recipe #bread

Caught in the act I probably spend about 80% of m

Caught in the act I probably spend about 80% of my time on the weekends eating. I experiment with food to relax. & I eat food to relax. Win-win really 😏 Like pancakes as much as me? Well you can check out my recipe link in bio. #recipeinventor #edibleethics #recipecreation #veganrecipe #veganblogger #veganfoodblog #veganchef #plantbasedrecipe #veganpancake #veganpancakes #americanpancake #pancakes🥞 #veganfoodie #vegansofinsta #veganinspo #veganinspiration #eatvegan #veganfood #veganbreakfast #alwayseating #vegan #blogger #plantbased #caughtintheact

Chickpea Fries My take on Shan Tofu 🌱 And wha

Chickpea Fries My take on Shan Tofu 🌱 And what is Shan Tofu you ask? It’s a Burmese dish made using gram flour (& no soy in sight). Like tofu, it is versatile and has a neutral taste - although it’s a bit more bean-y, thanks to the gram flour. The beauty of Shan Tofu is that you can make it yourself from gram flour that you’ll have sitting in your cupboard. Try making soy tofu in a morning 😅 I like to cut mine into fries and bake them with a polenta crispy outer. & then served with this coconuty pea dip 😋 100% gluten-free + vegan (of course 😉) Recipe link in bio! #shantofu #chickpeaflour #chickpeafries #gramflour #veganchickpea #veganfries #veganrecipeideas #veganfoodie #veganfoodshare #plantbasedfoodies #veganfoodblogger #veganblogger #veganbloguk #chickpeas #chickpearecipe #veganrecipes #veganfood #veganchef #foodie #veganfoodie #vegannomad #digitalnomad #travel #vegan #plantbased #plantbasedfoodie

A little bit about me... because we all love being

A little bit about me... because we all love being a bit nosey on Instagram right? I have a BA and MA degree in Politics. It was because of my degree that I discovered veganism- thanks to the incredible writing of Peter Singer. I nearly went on to do a PhD about introducing non-human animals into political thought. Instead I became a chef, as you do. I worked my way up in vegan kitchens in London. But an unhealthy mix of long working hours and sexism in kitchens meant I fell out of love with the restaurant world. I started Edible Ethics as a platform to share my own recipe inventions. I also put on a number of successful supper clubs in Berlin & London I bought a one way ticket to Phu Quoc, Vietnam to help set up a vegan restaurant by the beach. I moved to HCMC and lived there for a year. Holding supper clubs and doing kitchen takeovers. And it was there that I began my career in digital marketing. Another big shift, because I love changing things up 😂 I left Vietnam to live nomadically, running my own vegan digital marketing agency (@shidodigital) and starting up a vegan educational platform with my amazing sister (@vegansistersofficial) Oh and I still invent my own vegan recipes of course. Because variety is the spice of life right? #edibleethics #aboutme #vegantraveling #veganchef #exchef #veganstory #vegannomad #veganblogs #strongwomen #femalepower #nomadlifestyle #travelforlife #travellerslife #vegantravel #veganinspiration #veganlifestyle #chef #mystory #selflove #vegan #travel #nomad #plantbased #me #digitalnomad #traveller #foodblog

Just a quick friendly reminder that you should all

Just a quick friendly reminder that you should all be eating bao this weekend Recipe link in bio - you can thank me later 😏🤤 #eatbao #veganbao #baobuns #eatbaobuns #friendlyreminder #veganbaobun #veganfoodinspo #veganinspo #veganfoodblogger #veganrecipe #eatvegan #veganfood #plantbasedfood #eatplants #veganasianfood #veganrecipes #recipe #bao #vegan #plantbased

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