A broken up gluten-free buckwheat cookie next to the whole tray of vegan buckwheat chocolate chip cookies

Delicious gluten-free vegan baking recipes

Making both vegan and gluten-free bakes may sound impossible, but it really isn't! Try out these incredible gluten-free vegan baking recipes and you'll find out just how delicious they can be.

Edible Ethics is supported by its audience. This means that when you purchase through any links on our website we may earn a small commission. Find out why you can trust our links here.



If you’ve ever tried your hand at vegan baking before then you will know just how tricky it can be to get it right, especially in the beginning. But once you know how to effectively substitute non-vegan ingredients (like with these vegan egg substitutes) in your baking recipes then you’ll be on to a winner.

You may also be interested in: how to veganise your favourite foods

Add gluten-free into the equation and you suddenly have a really difficult task on your hands. I personally have made some dreadful bakes when experimenting with both cookies and cakes, using vegan and gluten-free ingredients. Who knew baking could go so badly?!

That doesn’t mean it is impossible though. You just need the right ingredients and a recipe that has been created specifically for gluten-free and vegan diets.

Here I have rounded up all of my favourite vegan and gluten-free baking recipes so you can get a head start making delicious free-from bakes, without all the failures!

A tray of vegan buckwheat chocolate chip cookies
These cookies are amazingly chewy with a lovely crisp outer. You really wouldn't know they are gluten-free, so give these vegan buckwheat chocolate chip cookies a go!...
Sideways view of a gluten free vegan victoria sponge cake
A light and fluffy Victoria Sponge that is both vegan and gluten-free. It is so easy to make this sponge and yet the results are staggering. Make sure to give...
vegan miso salted caramel blondies
This deliciously moreish gluten-free & vegan blondie recipe has a not-so-secret ingredient, miso. It adds a delightfully savoury note to the blondie that balances well with the sugar....
vegan carrot cupcakes with cream cheese frosting
These are bitesize versions of the scrummy carrot cake, topped with a decadent vegan cream cheese frosting....
Vegan peanut butter cookies
Peanut butter is one of my favourite ingredients, I could eat it all day long in both sweet and savoury foods. One of my favourite ways to eat it is...
close up of vegan brownies
Who could live without brownies? Especially when the vegan gluten-free brownies are as good as these! I have been perfecting this recipe for years now, so expect true brownie greatness!...

Leave a Reply

Your email address will not be published. Required fields are marked *

Be the first to know

Subscribe to receive weekly life-changing updates from Edible Ethics!