Rice is a staple cereal grain that is often served up alongside other food to add carbohydrates to the dish. It is commonly used in Indian food, as well as a lot of Vietnamese, Japanese, Thai and Korean food. There are many different types of rice, some of the most common being brown rice, basmati rice, and jasmine rice.
Take a look through all of my vegan food articles relating to rice.
A creamy comforting dish using paprika and mustard. Veganised with vegan beef strips.
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