Are you allergic to nuts or just looking to avoid them in your diet? Then check out all of my vegan food articles that are related to nut-free cooking.
No one likes a flat pancake unless you are eating a crepe! These vegan buttermilk pancakes are super fluffy and delicious. You wouldn’t guess how easy there are to make, but no one needs to know that!
I love a vegan fry up, but I hate the faff that is involved in getting everything cooked simultaneously. So I came up with this vegan breakfast tray bake instead. It gives you all the flavours of a vegan fry up, but all cooked in one dish.
This vegan creamy mustard sauce is punchy and decadent. You’ll never guess just how easy it is to make, or that it is vegan!
This is one of my favourite discoveries, a silken tofu sauce base. It makes the most delightfully creamy mix that can replace cream in pretty much any recipe.
These cookies are amazingly chewy with a lovely crisp outer. You really wouldn’t know they are gluten-free, so give these vegan buckwheat chocolate chip cookies a go!
Anyone else get regular cravings for creamy pasta? Well, I definitely do. And I satisfy this craving regularly with this really quick and simple nutritious creamy vegan mushroom pasta recipe.
Quesadillas are like the cheese toasties of Mexico, they are comforting and tasty. Just fill them up with plenty of vegan cheese!
Vegans can bake their cheesecakes too – happy days! This baked vegan cheesecake recipe is really easy to put together and will be sure to satisfy all those pesky cheesecake cravings you’re having.
Looking for a tasty low-gluten loaf? This vegan spelt bread recipe is for bread lovers with sensitive tums – just like myself! It is a really easy recipe to follow.
