If you’ve ever tried your hand at vegan baking before then you will know just how tricky it can be to get it right, especially in the beginning. But once you know how to effectively substitute non-vegan ingredients (like with these vegan egg substitutes) in your baking recipes then you’ll be on to a winner.
You may also be interested in: how to veganise your favourite foods
Add gluten-free into the equation and you suddenly have a really difficult task on your hands. I personally have made some dreadful bakes when experimenting with both cookies and cakes, using vegan and gluten-free ingredients. Who knew baking could go so badly?!
That doesn’t mean it is impossible though. You just need the right ingredients and a recipe that has been created specifically for gluten-free and vegan diets.
Here I have rounded up all of my favourite vegan and gluten-free baking recipes so you can get a head start making delicious free-from bakes, without all the failures!
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Oven baked vegan chilli non carne
One of my favourite things about visiting my parents is the Saturday morning ritual of reading through the Guardian newspaper. The first thing I reach for is the Feast. In recent years it has contained some vegan recipe gems. One such recipe was an oven-baked chilli tofu by Meera Sodha. It produced such a lovely…
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Vegan double chocolate chip cookies (gluten-free too!)
Who doesn’t love a double chocolate chip cookie? Well, my Mum, I recently found out. She prefers her cookies packed full of nuts. Whereas I love mine to contain larger quantities of chocolate chips than cookie dough. So I decided to meet her in the middle and create these deliciously chocolatey vegan double chocolate chip…
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The best peanut chocolate smoothie bowl
This decadent peanut chocolate smoothie bowl is really quick to make and will keep your stomach full until lunch! Oh, and did I mention it tastes just like chocolate ice cream?!
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The best vegan brownies recipe
Who could live without brownies? Especially when the vegan gluten-free brownies are as good as these! I have been perfecting this recipe for years now, so expect true brownie greatness!
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Vegan buckwheat chocolate chip cookies
These cookies are amazingly chewy with a lovely crisp outer. You really wouldn’t know they are gluten-free, so give these vegan buckwheat chocolate chip cookies a go!
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Vegan & gluten free victoria sponge cake recipe
A light and fluffy Victoria Sponge that is both vegan and gluten-free. It is so easy to make this sponge and yet the results are staggering. Make sure to give this gluten-free vegan sponge cake a go.
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Miso salted caramel blondie recipe
This deliciously moreish gluten-free & vegan blondie recipe has a not-so-secret ingredient, miso. It adds a delightfully savoury note to the blondie that balances well with the sugar.
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Moreish vegan carrot cake muffins with cream cheese frosting
These are bitesize versions of the scrummy carrot cake, topped with a decadent vegan cream cheese frosting.
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Yummiest vegan banana pancakes (gluten-free)
These vegan banana pancakes are amazingly fluffy, and gluten-free too! This recipe is quick and easy to follow.
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Vegan peanut butter cookies (gluten-free)
Peanut butter is one of my favourite ingredients, I could eat it all day long in both sweet and savoury foods. One of my favourite ways to eat it is in these delicious gluten-free vegan peanut butter cookies.
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