What is Pad Thai? Pad Thai is a noodle dish from Thailand. It is known for its bold flavour profile, with tangy sour notes coming from Tamarind and sweetness from…
Yummy 30 Minute Vegan Pad Thai Recipe (Simple Fresh Ingredients)
Spelt English Breakfast Muffins (Vegan)
What are English Muffins? English Muffins, aka English Breakfast Muffins, are an essential breakfast item. They are savoury flat rounds of bread. Traditionally they are cooked on an AGA stovetop,…
Oatly Vegan Miso Ramen
Vegan Noodle Soups If you know me then you’ll know that I am a big lover of all things noodle soup. Having spent a few years living in Asia, I…
Spelt Focaccia (Vegan)
There are many things in life that make me happy, and focaccia is definitely one of them! Top it with fresh cherry tomatoes and rosemary, served with balsamic vinegar and…
Vegan Massaman Curry (With Tofu & Aubergine)
What is Massaman Curry? Massaman curry is a fusion of Thai and Indian cuisine. It is a popular dish amongst Thai food enthusiasts, due to its rich creaminess, mixed with…
Vegan Spelt Bao Buns (& Shiitake Filling)
What are Bao Buns? Bao buns are soft, fluffy, squidgy, bundles of joy that melt in your mouth. More specifically, they are buns, made using flour, yeast and baking powder,…
‘Soysage Rolls’: My Vegan + Gluten-Free Take on Sausage Rolls
Soysage Rolls, clever right? They are made using soy, flavoured with sage, and resemble sausage rolls. They are Gluten-Free and Vegan, but that doesn’t mean they aren’t tasty! If you…
The Yummiest Fluffy American Style Pancakes (Gluten-Free and Vegan)
What’s this? Another gluten-free and vegan experiment?! You’re close… it’s another SUCCESSFUL gluten-free experiment. These gluten-free vegan pancakes are so fluffy and delicious, you’ll forget they are free from anything!!…
Gluten-Free + Vegan Nut Butter Cookies
My Gluten-Free Vegan Experiment #2 In my first experiment you saw me master the art of gluten-free and vegan cake baking. I was so amazed at the results and absolutely…
Victoria Sponge Cake (Gluten-Free + Vegan)
Moving to a Gluten-Free Diet I’ve been in denial for a while now, but it is time to accept that I have a slight intolerance to gluten and I need…